i ate great this week and its paying off so far! heres what i had monday & tuesday.
monday, march 21, 2011
Morning | |
Coffee (1/4 cup fat free half & half, 2 tsp organic turbinado raw cane sugar, 6 cups black coffee) | 2 |
7 Whole Grain Puffs (1 large banana, 1/2 cup trader joe's organic vanilla soy milk, 1/2 cup kashi 7 whole grain puffs cereal) | 2 |
Subtotal | 4 |
Midday | |
1 medium baby carrots | 0 |
1 serving(s) Trader Joe's Organic Light String Cheese | 1 |
1/2 serving(s) Trader Joe's Organic Nonfat Yogurt French Vanilla | 2 |
1 cup(s) fresh blueberries (in yogurt) | 0 |
1 medium orange(s) | 0 |
2 small pear(s) | 0 |
1 medium nectarine(s) | 0 |
1 cup(s) grapes | 0 |
Subtotal | 3 |
Evening | |
1 serving(s) Trader Joe's Butcher Shop Ground Turkey Breast (in quesadilla) | 3 |
Kale Chips (see link below) | 0 |
Quesadilla ~ 2 pt tortilla (see recipe below) | 5 |
Subtotal | 8 |
Anytime | |
1 bag(s) Healthy Pop® 100 cal butter mini bag | 3 |
1 serving(s) Edy's Slow Churned Thin Mint Ice Cream | 3 |
1 Chocolate Marshmallow Madness (see link at bottom of post) | 3 |
Subtotal | 9 |
Food PointsPlus values total used | 24 |
quesadilla
4oz trader joe's butcher shop ground turkey breast
1/2 cup trader joes vegetarian refried beans salsa style
2 tbsp trader joes reduced fat mexican cheese
1 la tortilla factory low carb large tortilla
- spray a frying pan with trader joe's italian olive oil spray (frying pan has been on medium-low heat for a few minutes). add turkey meat & cook completely while chopping it up into small pieces.
- add about 2-3 tbsp of water to the frying pan with about 2 tsps of taco seasonings. when the water has completely evaporated, the turkey is ready to go into the tortilla.
- place the turkey, refired beans, & cheese on the tortilla.
- put the tortilla with the refried beans, turkey & cheese back into the frying pan which has been sprayed with olive oil spray again. after a few seconds, fold the tortilla in half & press down a bit to evenly spread out the ingredients.
- cook both sides for about 3-4 minutes or until browned.
- top quesadilla with salsa
the kale chips were awesome! i used too must sea salt so next time i will either use less or try a different seasoning.
http://www.hungry-girl.com/show/surprises-shockers-and-swaps-baked-kale-recipe
tuesday, march 22, 2011
Morning | |
Coffee (1/4 cup fat free half & half, 2 tsp organic turbinado raw cane sugar, 6 cups black coffee) | 2 |
7 Whole Grain Puffs (1 large banana, 1/2 cup trader joe's organic vanilla soy milk, 1/2 cup kashi 7 whole grain puffs cereal) | 2 |
Subtotal | 4 |
Midday | |
1 cup(s) grapes | 0 |
1 medium nectarine(s) | 0 |
1 medium orange(s) | 0 |
2 small pear(s) | 0 |
1 medium baby carrots | 0 |
1/2 serving(s) Trader Joe's Organic Nonfat Yogurt French Vanilla | 2 |
1 cup(s) fresh blueberries (in yogurt) | 0 |
1 serving(s) Trader Joe's Organic Light String Cheese | 1 |
Subtotal | 3 |
Evening | |
1 serving(s) Trader Joe's Organic Free Range Chicken | 3 |
3 cup(s) cooked spaghetti squash | 0 |
2 serving(s) Trader Joe's Soyaki | 2 |
1 serving(s) Trader Joe's Low Fat Parmesan Ranch Dressing | 1 |
1 cup(s) mixed greens (trader joe's organic romaine lettuce, trader joe's organic broccoli slaw, grape tomatoes, red onions, and cucumber) | 0 |
1/2 serving(s) Plumrose 25% Lower Fat Bacon | 1 |
Subtotal | 7 |
Anytime | |
1 bag(s) Healthy Pop® 100 cal butter mini bag | 3 |
1/2 cup(s) Fat-Free Mint Cookies 'n Cream Frozen Yogurt | 3 |
1 Chocolate Marshmallow Madness (see link below) | 3 |
Subtotal | 9 |
Food PointsPlus values total used | 23 |
on saturday when i prepared the spaghetti squash with margie's mango teriyaki, i felt it needed more flavor. well, i found a marinade that doesnt need a thing! this round of chicken and spaghetti squash was fantastic!
soyaki chicken & spaghetti squash
4 oz trader joe's organic free range chicken breast, cubed
2 tbsp trader joe's soyaki (2 servings)
1/2 of a spaghetti squash (leftover from saturday)
- spray a frying pan with trader joe's italian olive oil spray (frying pan has been on medium-low heat for a few minutes). add chicken & cook completely.
- add soyaki & spaghetti squash. cook for about 5 minutes or until spaghetti squash is hot.
here is the link to the chocolate marshmallow madness cupcakes that i swear by! they seriously satisfy my chocolate craving completely!
http://www.hungry-girl.com/show/chocolate-911-chocolate-marshmallow-madness-cupcakes-recipe
hope you are all having a terrific no guilt day! :)
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