wednesday, april 6, 2011
Morning | |
Coffee (1/4 cup fat free half & half, 2 tsp organic turbinado raw cane sugar, 6 cups black coffee) | 2 |
Honey Nut o's (1 large banana, 1/2 cup trader joe's organic vanilla soy milk, 1/2 cup cascadian farms organic honey nut o's cereal) | 2 |
Subtotal | 4 |
Midday | |
1/2 serving(s) Trader Joe's Organic Nonfat Yogurt French Vanilla | 2 |
1/2 cup(s) fresh blueberries (in yogurt) | 0 |
1 medium apple(s) | 0 |
1 large orange(s) | 0 |
1 small peach(es) | 0 |
1 large pear(s) | 0 |
10 item(s) baby carrots | 0 |
1 serving(s) Trader Joe's Organic Light String Cheese | 1 |
Subtotal | 3 |
Evening | |
1 cup(s) mixed greens (trader joe's organic romaine lettuce, trader joe's organic broccoli slaw, grape tomatoes, red onions, and cucumber) | 0 |
1 serving(s) Trader Joe's Butcher Shop Premium Angus Tri-Tip Steak (in quesadilla) | 5 |
1 serving(s) Maple Grove Fat Free Caesar Dressing | 0 |
Quesadilla ~ 2 pt tortilla (see recipe below) | 5 |
Subtotal | 10 |
Anytime | |
1 bag(s) Healthy Pop® 100 cal butter mini bag | 3 |
1 serving(s) Edy's Slow Churned Thin Mint Ice Cream | 3 |
1 Brownie Cupcakes (see previous post for recipe) | 4 |
Subtotal | 10 |
Food PointsPlus values total used | 27 |
quesadilla
4oz trader joe's butcher shop tri-tip steak, cubed
4oz trader joe's butcher shop tri-tip steak, cubed
taco seasonings
1/2 cup trader joes vegetarian refried beans salsa style
2 tbsp trader joes reduced fat mexican cheese
1 la tortilla factory low carb large tortilla
1/2 cup trader joes vegetarian refried beans salsa style
2 tbsp trader joes reduced fat mexican cheese
1 la tortilla factory low carb large tortilla
- spray a frying pan with trader joe's italian olive oil spray (frying pan has been on medium-low heat for a few minutes). add steak & taco seasoning. cook completely.
- place the steak, refried beans, & cheese on the tortilla.
- put the tortilla with the refried beans, steak & cheese back into the frying pan which has been sprayed with olive oil spray again. after a few seconds, fold the tortilla in half & press down a bit to evenly spread out the ingredients.
- cook both sides for about 3-4 minutes or until browned.
- top quesadilla with salsa
layla is a great assist in the kitchen! :) |
thursday, april 7, 2011
Morning | |
Coffee (1/4 cup fat free half & half, 2 tsp organic turbinado raw cane sugar, 6 cups black coffee) | 2 |
Honey Nut o's (1 large banana, 1/2 cup trader joe's organic vanilla soy milk, 1/2 cup cascadian farms organic honey nut o's cereal) | 2 |
Subtotal | 4 |
Midday | |
1 medium apple(s) | 0 |
1 large orange(s) | 0 |
1 large peach(es) | 0 |
1 medium pear(s) | 0 |
1 serving(s) Trader Joe's Organic Light String Cheese | 1 |
1 medium baby carrots | 0 |
Subtotal | 1 |
Evening | |
1 serving(s) Trader Joe's Butcher Shop Ground Turkey Breast | 3 |
1 serving(s) Trader Joe's Sliced Lite Cheddar | 2 |
1 serving(s) Betty Crocker Cheddar & Sour Cream Mashed Potatoes | 2 |
1 Tbsp Free Thousand Island Salad Dressing | 1 |
Asparagus Bake (see recipe below) | 2 |
Subtotal | 10 |
Anytime | |
6 cup(s) Healthy Pop® Kettle Corn, Popped | 4 |
1 serving(s) Edy's Slow Churned Thin Mint Ice Cream | 3 |
1 Brownie Cupcakes (see previous post for recipe) | 4 |
Subtotal | 11 |
Food PointsPlus values total used | 26 |
asparagus bake
asparagus spears
2 tbsp progresso bread crumbs italian style
1 tbsp trader joe's parmesan, romano & asiago cheese mix
italian seasoning
garlic & herb seasoning
asparagus spears
2 tbsp progresso bread crumbs italian style
1 tbsp trader joe's parmesan, romano & asiago cheese mix
italian seasoning
garlic & herb seasoning
- preheat oven to 375 degrees
- layer the bottom of a pyrex with the aparagus spears
- sprinkle bread crumbs, cheese, and seasonings
- bake covered for about 20-25 minutes & uncovered for about 5 minutes
friday, april 8, 2011
Morning | |
Coffee (1/4 cup fat free half & half, 2 tsp organic turbinado raw cane sugar, 6 cups black coffee) | 2 |
Honey Nut o's (1 large banana, 1/2 cup trader joe's organic vanilla soy milk, 1/2 cup cascadian farms organic honey nut o's cereal) | 2 |
Subtotal | 4 |
Midday | |
1/2 serving(s) Trader Joe's Organic Nonfat Yogurt French Vanilla | 2 |
1/2 cup(s) fresh blueberries (in yogurt) | 0 |
1 medium apple(s) | 0 |
1 large orange(s) | 0 |
1 large pear(s) | 0 |
10 item(s) baby carrots | 0 |
1 serving(s) Trader Joe's Organic Light String Cheese | 1 |
Subtotal | 3 |
Evening | |
2 serving(s) Applegate Roast Beef Humanely Raised | 4 |
1 item(s) Flatout Italian Herb | 2 |
1 tray(s) Just for One Peas and Corn in a Basil Butter Sauce | 2 |
1 serving(s) Trader Joe's Sliced Lite Cheddar | 2 |
1 serving(s) Trader Joe's Crinkle Wedge Potatoes | 3 |
1 1/2 serving(s) Trader Joe's Organic Ketchup | 0 |
Subtotal | 13 |
Anytime | |
6 cup(s) Healthy Pop® Kettle Corn, Popped | 4 |
4 cookie(s) Cookies Thin mints (YUMMY!!!!) | 4 |
1 serving(s) Breyers Fat Free Creamy Vanilla | 2 |
1 Brownie Cupcakes (see previous post for recipe) | 4 |
Subtotal | 14 |
Food PointsPlus values total used | 34 |
i am loving making this steak sandwich for dinner! its soooooooo delicious!!
cheese steak sandwich
2 tbsp onions, long strips sliced thinly
4oz applegate roast beef humanely raised
2 tbsp trader joes sliced lite cheddar
2 tbsp onions, long strips sliced thinly
4oz applegate roast beef humanely raised
2 tbsp trader joes sliced lite cheddar
1 flatout light italian herb flatbread
- spray a frying pan with trader joe's italian olive oil spray (frying pan has been on medium-low heat for a few minutes). cook the onions until caramelized. put onions in a bowl.
- spray the same frying pan with trader joe's italian olive oil spray. cook the roast beef. 1-2 minutes each side.
- place cooked roasted beef, onions, and cheese in frying pan together to melt cheese.
- place all ingredients in flatbread and roll up.
before rolling up |
hope everyone is enjoying this weather!! have a fabulous no guilt weekend!!
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